An Interview with Pace Webb, chef & lifestyle expert behind Taste of Pace
I remember as clear as day the first time I met Pace. She was decked out in a fantastic yellow print dress and wearing the most “catch-me-if-you-can” color of pink lipstick. I knew I liked her before even getting introduced.
If you’ve ever encountered Pace you know just how irresistible she can be. Her kick-ass outfit drew me in but as soon as we got to talking I could see that her personality was just as colorful. You can’t help but want to hang with this vivacious lady.
Though she earns high marks for her sense of fashion, Pace’s real talents come to life in the kitchen. She is the founder of the catering company Taste of Pace, the host of an invite-only supper club, and a regular TV personality for various food and lifestyle media including Oprah’s OWN Network.
This time around we mixed things up a bit and held our interview at my house in Venice. I wanted to introduce Pace to one of my favorite new brunch spots, Gjusta, but their set-up was less than ideal for filming. Instead, we grabbed a box of pastries to go and brunched take-away style.
Over our baklava croissoints Pace and I talk about the founding of her company, her evolution from chef to TV personality, and why dessert just doesn’t get any better than chocolate cake. Make sure to check back next week to catch the full interview!